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Best Restaurant in the West Region by the Connecticut Restaurant Association's CRAzies awards.
Our Mission
At @ The Corner, our mission is to offer a dynamic and innovative dining experience that reflects the diversity of modern American cuisine. We embrace global culinary influences, crafting seasonal menus that highlight the freshest local ingredients.
Our TEAM
@ The Corner is owned and operated by Jayne and Red Lanphear, whose vision and dedication have shaped the restaurant into a local favorite.
Leading the front-of-house team is General Manager Aimee Brassard, ensuring each service runs smoothly and every guest feels welcomed and cared for.
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